Zen Garden Spritz

Matcha doesn't need alcohol to be interesting. The earthy, almost vegetal quality of good ceremonial grade powder already has more complexity than most spirits, and when you balance it with bright citrus and a whisper of umami from white miso, you get something that drinks like a proper cocktail. The Zen Garden Spritz starts with that grassy matcha base, then hits you with the tart punch of lemon and the floral, grapefruit-like notes of yuzu. Maple syrup rounds everything out without making it sweet, while the miso adds this savory depth that keeps your palate engaged. Coconut water brings body and subtle sweetness, and the tonic gives it that essential spritz. It's energizing without being jittery, refreshing without being one-note. Make this for a mid-afternoon reset when you need clarity, or serve it at brunch when you want something more thoughtful than orange juice. The matcha gives you gentle caffeine, the citrus wakes you up, and that miso keeps things interesting sip after sip. Give it a shake.